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How to Do a Wine Tasting in English: Complete Sommelier Vocabulary 2026

If you work in wineries or wine tourism in Mendoza, this vocabulary is essential. Learn to describe wines, conduct a tasting, and communicate with international visitors.

Wine Industry

Technical English

Updated: April 20, 2026

How to Do a Wine Tasting in English: Complete Sommelier Vocabulary 2026

Mendoza exports wine to over 100 countries and receives thousands of foreign tourists every year. If you work in the wine sector — whether in a winery, as a sommelier, tour guide, or in exports — mastering wine vocabulary in English is a huge competitive advantage. This guide has everything you need.

Why Learn Wine Vocabulary in English?

100+

countries Mendoza exports wine to

70%

of wine tourists speak English

3x

more job opportunities with fluent English

International sommelier certification exams (WSET, Court of Master Sommeliers) are taken in English. Meetings with foreign importers are in English. Winery tours for international tourists are in English. If you want to advance in the wine industry, English is not optional.

Basic Wine Vocabulary in English (Complete Table)

The 25 essential terms every wine professional in Mendoza needs to know:

SpanishEnglishPronunciation
Vino tintoRed winered WINE
Vino blancoWhite winewhite WINE
Vino rosadoRosé winero-ZAY wine
Vino espumanteSparkling wineSPARK-ling wine
Vino dulceDessert winedeh-ZERT wine
BodegaWinery / Wine cellarWHY-ner-ee
CatadorWine taster / Sommelierso-mel-YAY
CopaWine glasswine GLASS
CataWine tastingwine TAST-ing
UvaGrapeGRAPE
AñadaVintageVIN-tij
CorchoCorkCORK
SacacorchosCorkscrewCORK-screw
MaridajeFood pairingfood PAIR-ing
TaninoTanninTAN-in
AcidezAciditya-SID-i-tee
BouquetBouquet / Aromaboo-KAY
DecantadorDecanterde-CANT-er
FermentaciónFermentationfer-men-TAY-shun
RobleOakOAK
CosechaHarvestHAR-vest
VendimiaHarvest season / VintageHAR-vest SEE-zun
CepaGrape varietygrape va-RYE-et-ee
ReservaReservereh-ZERV
Gran ReservaGran Reservegran reh-ZERV

Phrases to Describe Aromas and Flavors in English

Knowing how to describe a wine in English is the most important skill for an international sommelier. These are the most used descriptors:

Model phrases to use in a tasting:

  • Fruity: "This wine shows ripe cherry and blackberry on the nose"

  • Oaky: "I get vanilla and toasted oak from the barrel aging"

  • Earthy: "There are earthy notes of leather and tobacco"

  • 🌸 Floral: "The Torrontés is beautifully floral — jasmine and rose petals"

  • 🌶️ Spicy: "There's a hint of black pepper on the finish"

SpanishEnglishExamples / Context
AfrutadoFruityfruity, berry, cherry, peach
Con robleOakyvanilla, toasted oak, cedar
TerrosoEarthyleather, tobacco, forest floor
FloralFloraljasmine, rose, lavender
EspeciadoSpicyblack pepper, clove, cinnamon
TánicoTannicfirm, grippy, drying
ÁcidoAcidiccrisp, tart, zesty
SuaveSmoothsilky, velvety, round
Cuerpo plenoFull-bodiedrich, weighty, dense
LigeroLight-bodieddelicate, thin, fresh
SecoDrynot sweet, austere
DulceSweethoneyed, jammy, luscious

How to Conduct a Wine Tasting in English (Step by Step)

Complete script for presenting a wine tasting in English to foreign tourists:

Step 1
Opening the Experience

"Welcome to our wine tasting experience. Today we'll be exploring some of Mendoza's finest wines from the Luján de Cuyo region."

Step 2
Visual Assessment

"Let's start by looking at the color and clarity of the wine. Hold your glass against the light and tilt it slightly."

Step 3
Nose / Smell

"Now, gently swirl your glass to release the aromas and bring it to your nose. What do you detect?"

Step 4
Taste

"Take a small sip and let the wine coat your entire palate. Notice the tannins, the acidity, and the fruit character."

Step 5
Finish

"Notice how long the flavors linger after you swallow. A long, complex finish is a sign of a high-quality wine."

Vocabulary for Working in a Winery

Beyond the tasting, these are the terms you use in day-to-day winery work:

Vine

Vid / Parra

Vineyard

Viñedo

Harvest

Cosecha / Vendimia

Fermentation tank

Cuba de fermentación

Oak barrel

Barrica de roble

Wine cellar

Cava / Bodega

Winemaker

Enólogo / Viñatero

Enologist

Enólogo

Blend

Blend / Mezcla

Varietal

Varietal (cepa única)

Estate wine

Vino de finca propia

Appellation

Denominación de origen

Types of Wine in English (with Argentine Varieties)

The main wine categories with their most representative Mendoza varieties:

Red Wine

(Vino Tinto)

  • Malbec (Argentina's flagship)

  • Cabernet Sauvignon

  • Bonarda

  • Merlot

  • Syrah

White Wine

(Vino Blanco)

  • Torrontés (Argentina's unique white)

  • Chardonnay

  • Sauvignon Blanc

  • Pinot Gris

  • Viognier

Rosé Wine

(Vino Rosado)

  • Rosé de Malbec

  • Rosé de Pinot Noir

  • Rosé de Syrah

Sparkling Wine

(Vino Espumante)

  • Champenoise method

  • Charmat method

  • Brut

  • Extra Brut

  • Demi-sec

Frequently Asked Questions

How do you say catador de vinos in English?

A catador de vinos is called 'wine taster' or 'sommelier' in English. In more formal industry contexts, 'wine professional' or 'wine expert' is used. The term 'sommelier' is of French origin but is widely used in English.

How do you say bodega de vinos in English?

In English, 'bodega' translates as 'winery' when referring to the production company, or 'wine cellar' when referring to the physical place where wine is stored. You can also hear 'wine estate' for larger or luxury wineries.

What phrases are used in a wine tasting in English?

The most common phrases are: 'This wine has notes of...', 'The finish is long and smooth', 'I detect hints of oak and vanilla', and 'The tannins are well-balanced'.

How do you say corcho in English?

Corcho is 'cork' in English. You'll also hear related terms: 'corkscrew', 'corked wine' (wine with cork defect, damp smell), and 'screw cap' (alternative to cork).

Where can I learn wine industry English in Mendoza?

At Go Fluent Academy we have a technical English program for the wine industry in Mendoza. You learn the specific vocabulary of the sector, practice real winery conversations, and perfect your English to serve foreign visitors or work in exports.

Take Your Wine Industry English to the Next Level

Do you work in wineries or wine tourism and need technical English? At Go Fluent Academy we design specific programs for the wine industry in Mendoza.

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Also: English for the Wine Industry

Compartir artículo:
Prof. Camila Chocobar Ozkok - Fundadora de Go Fluent Academy Mendoza

Fundadora & Certified Neurolanguage Coach® | Go Fluent Academy Mendoza

Con +15 años de experiencia en educación de idiomas, la Prof. Chocobar Ozkok es Licenciada en Enseñanza de Inglés (UNCuyo), Máster en Lingüística Aplicada (Alemania), y especialista certificada en Neurociencia y Aprendizaje de Idiomas. Ha enseñado en 5 países y ayudado a más de 10,000 estudiantes.

Máster en Lingüística Aplicada
Certified Neurolanguage Coach®
Diploma TESOL Nivel 5
Experiencia en 5 países

Si querés bajar esto a un plan concreto, primero conocé tu nivel de inglés. Go Fluent Academy es una academia local e independiente con base en Mendoza, Argentina, y no forma parte de goFLUENT S.A.